Ingredients
2 cups of Semolina/Rava/Sooji
1 cup sugar
Ghee
Cashews and raisins
Boiled Milk
Copra (Dry coconut)
Directions - How to make
Fry the cashews and raisins in one tbsp. of ghee and keep aside. Now fry 2 cups of rava in ghee till it turns light brown. Separately fry copra. Now mix the nuts, rava, copra and one crushed cardamom. Add one cup of sugar to it. Mix well. Finally add the boiled milk to the mixture. Make balls quickly while they are hot. Cool them and store them in an air- tight container.
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