Tuesday 22 March 2011

Baked Broccoli Souffle

Ingredients

1 cup cooked Broccoli
1 chopped Onion
1 Capsicum ( Cut into small pieces)
2 cup milk
3 tbsp All-purpose flour
1 tbsp butter
Grated Cheese ( According to your requirement)
Salt - 1 tsp
Pepper - 1-2 tsp
Cinnamon powder - 1/2 tsp
1 Egg - beaten well



Directions - How to make
Take a pan. Add some butter to it. Now add the chopped onions, capsicum, salt and little pepper. Next add the milk with the flour diluted well in the pan. Add the cooked broccoli , grated cheese and allow the mixture to thicken. Once it thickens, take off and let it cool. Transfer the contents to the baking tray greased with butter.



 

Pour the beaten egg over and spread it well.  Sprinkle the cinnamon powder. Again add little cheese over it. Place the baking tray in the pre-heated oven at 190 C for 45 minutes. Once it is baked, remove the pan and have it with toasted bread and tomato sauce. Enjoy this continental food at home. 

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